Tasty Chicken Patties
- 600g lean chicken mince
- 2 level tsp pesto
- 2 level tbs chutney
- 1 tsp crushed garlic (from a jar)
- 2/3 tsp minced ginger (from a jar)
- Salt and ground black pepper
Mix all together well and form into 8 patties, the mixture will be fairly soft.
If time, refrigerate for 30 minutes to help firm up the mixture.
Spray a non stick pan with cooking spray and cook the patties until lightly browned each side and cooked through.